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Discover how to prepare a perfect Vanilla Latte at home

Vanilla Latte is a delicious coffee drink that combines a smooth espresso with steamed milk and vanilla syrup. Known for its creaminess, subtle sweetness and pleasant vanilla aroma, it is a comforting and popular choice among specialty coffee lovers.

Ingredients:

  • 200 ml whole milk
  • 1 double espresso (60 ml)
  • 1 tablespoon vanilla syrup
  • Optional: cinnamon powder

Utensils:

  • Bialetti Italian Coffee Maker
  • Milk frother
  • Large mug
  • Spoon

Instructions:

  1. Prepare the espresso: Prepare a double espresso in your Italian coffee maker following the usual instructions to obtain a concentrated and aromatic coffee.

  2. Heat milk: Use the milk frother to heat and froth milk until it reaches a silky, creamy texture.

  3. Combine ingredients: In a large mug, pour the vanilla syrup, making sure to distribute it evenly. Add the hot espresso over the syrup.

  4. Add the steamed milk: Pour the steamed milk over the espresso and vanilla syrup. The foamed milk adds a smooth texture to the latte.

  5. Garnish (optional): For an extra touch of flavor, sprinkle cinnamon powder over the milk foam.

  6. Enjoy: Savor and enjoy the smoothness and sweetness of this delicious Vanilla Latte, perfect for any time of day.

This recipe allows you to enjoy a creamy latte at home with the irresistible aroma and flavor of vanilla, ideal for pampering yourself or sharing with your loved ones.

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